The original and still the best. Our brisket is smoked slow and low in house at every Smokey Mo’s for 8 – 12 hours and is seasoned with our signature spice rub for tender, flavorful meat. Our signature bbq sauce makes it even better. We recommend a half pound per person of meat – if ordering multiple meats, brisket is the favorite, so we advise ordering more brisket per person.