Yeah, there again, tough for us to answer since leftover ribs from Smokey Mo’s just isn’t a “thang”, but we googled it, and sure enough, it happens somewhere. Wrap tightly in foil and reheat in a 250º oven, and per the health department, the internal temperature is 165º.
There are different BBQ styles? Huh, that’s a head-scratcher. We are only aware of the one: Texas BBQ.
Ya walked right in to this one: Smokey Mo’s BBQ, of course.
That’s just personal preference, really, but our award winning pinto beans are always perfect, of course, as is our potato salad.
Once you get the smoker going, nope, it’s not too bad– about 2 to 2 1/2 hours depending on the size of the bird. If you don’t have that kind of time on your hands we’re always serving them at Smokey Mo’s!
Well, hands down, it’s our bacon, egg and cheese taco.
Heaven on a bun. It’s the smaller pieces of brisket that can’t be served on a plate, yep, including burnt ends- yum, then chopped up and mixed with BBQ sauce and, sometimes, secret spices.
Click here to view the family pack menu
Well, could be referring to local BBQ restaurants that smoke their meat, or might be asking about the kind of wood a place uses, which at Smokey Mo’s is alway Post Oak. It has a nice, subtle flavor that doesn’t overpower the meat.
Cost: $75 + tax
12-14 lbs Raw Weight, Smoked to Perfection
Turkey Feeds 10 – 12 people
Comes COLD, will need to be reheated
Available for Pick Up Mon, 11.24 -Wed, 11.26
Does not include BBQ Sauce
Cost: $195 + tax
Meal Feeds 10 – 12 people
Comes COLD, will need to be reheated
Available for Pick Up Mon, 11.24 – Wed, 11.26
Feast includes:
Whole Smoked Turkey – 12-14 lbs Raw Weight
Cornbread Dressing – approx. 2 Quarts
Sweet Potato Casserole – approx. 2 Quarts
Green Bean Casserole – approx. 2 Quarts
11” Pecan PIe – 10 slices
Feast does not include BBQ Sauce
Available for Pick Up Only Mon, 11.24 -Wed, 11.26 (Pick-up windows will be available at time of purchase)
We will be CLOSED Thanksgiving Day
No, we are closed Thanksgiving Day to allow our team members to have time with their families.
No substitutions will be allowed on sides
No, they only come as part of the Feast and cannot be purchased individually. We offer heat at home Roasted Creamed Corn and Mac & Cheese to add to any order.
All Feasts & Whole Turkeys are sold & picked up cold, ready to re-heat at home.
Holiday party catering is available for groups of 10 or more. Learn more here.
Reminder: Smokey Mo’s is closed on Thanksgiving Day.
The Thanksgiving Feast will be packed in a grab & go box.
Inside the box:
The Whole Smoked Turkey will be in a heat-safe bag and foil pan inside a box. Holiday Sides will be packaged in oven-ready foil pans with foil lid. Pie will be in a disposable pie container.
Mac & Cheese and Roasted Creamed Corn will be in disposable packaging and will need to be reheated in a separate pan on the stovetop.
Reheating instructions will be provided with your order.
Reheating instructions will be provided with each order.
Turkeys will take approximately 2 hours to reheat.
Sides will take approximately 1 hour to reheat.
Reheat times may vary.
Our whole turkey is seasoned with a signature Smokey Mo’s turkey seasoning and is smoked for approximately 3 hours to make it flavorful and moist with an overall seasoned appearance.
No, the Cornbread Dressing with Onion and Celery is served on the side.
No we do not ship, Smoked Turkeys are only available for pick up.
We offer our regular menu for catering during Thanksgiving week, and have a limited edition special Holiday menu for catering orders for pickup or delivery between 11.3 – 12.31.
Contact [email protected] for more information. Please note that Smokey Mo’s is closed Thanksgiving Day.
No, we only sell Whole Turkeys at Thanksgiving time. But, we always have delicious smoked sliced turkey for holiday meals!
If you are an active Smokey Mo’s Rewards member, please choose the “I’m a Rewards member” checkbox during check out or send your receipt to request points for your order to [email protected]