Neighborhood Texas BBQ Smoked In-House Served fast & Friendly

Smoked in-house daily over Texas post oak, 8 to 12 hours per brisket, since 2000. Serving 22 locations across Central Texas and San Antonio.

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Full-service, corporate and special events catering across Central Texas and San Antonio.

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*$1.9M average yearly sales. 25 years of proof. Now expanding.

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Smokey Mo’s TX BBQ has all your Texas BBQ favorites, smoked in house every day by our expert pit masters. We’ve got 22 Smokey Mo’s locations near you in Austin, San Antonio, Hill Country and Conroe, just to name a few. If you’re lucky, we’re right down the street. If not, hang tight, we’ll get there as soon as we can.

Smokey Mo’s

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Breakfast Tacos

Mo's Chopped Baker

Signature Smoked Brisket

Sloppy Mo

Smoked Chicken

Smokey Mo’s started as a family BBQ business. Morris “Mo” Melchor and his wife Lisa opened the first store in Cedar Park in 2000 after Mo’s 30 years working Texas pits, with their five sons working alongside them. The homestyle food and neighborhood character on every menu today come straight from those humble roots.

Learn about our origins